Sumatra Medium/Dark Roast Single Origin Coffee

Experience the rich, bold taste of Specialty Grade 1 Sumatra Coffee. Features aromatic notes of brown spice, black tea, and citrus. Freshly roasted in whole bean or ground options.

Indulge in the deeply rich and complex profile of our specialty-grade Sumatra Medium/Dark Roast Coffee. Sourced from the volcanic soils of Sumatra at elevations between 1,000 and 1,500 MASL, this single-origin craft coffee delivers a full-bodied, low-acidity brew with a comforting, warm complexity.

Processed using the traditional wet-hulled method (Giling Basah), each batch showcases authentic Indonesian coffee heritage with high-grade Catimor and Typica varietals.

• Tasting Notes: Rich Brown Spice, Black Tea, and a touch of Citrus

• Roast Level: Medium-Dark

• Origin: Sumatra, Indonesia (1,000 – 1,500 MASL)

• Quality Grade: Specialty Grade 1, Wet-Hulled

• Varietals: Catimor & Typica

• Available Sizes: 12 oz, 1 lbs, 2 lbs, 5 lbs

• Grind Options: Whole Bean, Coarse Ground (French Press/Cold Brew), Drip Ground, or Fine Ground (Espresso)

Whether you prefer pour-over, drip, or espresso, customize your grind and size to bring home a fresh, specialty-grade coffee experience every morning.